Real Life Real Food Series for Cancer Survivors
The Seattle Cancer Care Alliance Nutrition Department and the Fred Hutchinson Cancer Research Center Survivorship Program are offering a series of timely, practical nutrition classes. These classes are held once a month and are for people who have completed treatment, as well as those who are currently undergoing treatment, for cancer. Through these group classes, participants will have both general and specific nutrition questions answered, gain additional information regarding nutrition specific to survivorship, and learn how to incorporate healthy food choices into their everyday life.
There are no upcoming classes for the month of March, 2011.